Vegan Cheese & Milks - Vegan Cooking Class

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Vegan Cheese & Milks - Vegan Cooking Class

Published 4/2024
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz, 2 Ch
Language: English | Duration: 54m | Size: 1.2 GB

Learn how to make amazing vegan cheese and milk at home


What you'll learn
How to make amazing vegan cheese and milk from scratch
Helpful kitchen tips
Recipes to feature the cheeses we make, and various serving options
How to create different flavour variations
Simple, yummy recipes you can make for your family and friends
Meet new ingredients and flavours
Demystify the idea that making vegan cheese is hard
How to make wholesome recipes without the many additives that store-bought vegan cheese has
How to make vegan cheese in different textures, as well as vegan milks and yogurt
How to make vegan cheese using cashews, sunflower seeds, tofu & almonds
Make unique cheeses to make a beautiful vegan cheeseboard
Delicious recipes like truffle oil & cracked pepper cheese block, and a smoky sunflower seed cheese
Requirements
No experience needed, you will learn everything you need to know to create your own amazing vegan cheese and milk
See the needed equipment list in the description below
Description
Ever wanted to learn how to make your own vegan cheese?
Do you feel intimated by this thought and think that making vegan cheese at home is complicated?
Let me demystify this idea!
Join me for a fun, informative class - simple recipes, simple ingredients, delicious flavours!
You will learn great recipes that you will make again and again - we are going to learn how to make vegan cheese in different textures, as well as vegan milks and yogurt.
You will also learn recipes to feature the cheeses we make, and various serving options, as well as how to create different flavour variations.
Each recipe has its own step by step video, written recipe, ingredient and equipment list!
Store-bought vegan cheese can be expensive, and something, well.. not that good..
In this class, you will learn how to make your own vegan cheese and milk from scratch, without the many additives that store-bought vegan cheese often has.
Enjoy an intimate experience at your own home, as we meet new ingredients and flavours, learn helpful kitchen tips, and prepare yummy recipes, in a wonderful hands-on experience!
So join me and learn how to make your own vegan cheese and milks!
Special Notes
Equipment Required
Blender
Nut milk bag (needed for 3 recipes: Oat Milk, Almond Milk and Sunflower Seed Milk)
Food processor (needed for 1 recipe: Almond Feta & Spinach Burekas)
All recipes in this class can be made gluten-free (except for 1 recipe: Almond Feta & Spinach Burekas)
5 recipes in this class can be made nut-free: Cheese Block, Tofu Feta, Oat Milk, Sunflower Seed Milk, Sunflower Seed Spreads - Sweet & Savoury
Who this course is for
People who want to learn how to make delicious vegan cheese at home
People who want to save money while making their own vegan cheese
Curious home cooks that want to develop new kitchen skills
People who enjoy exploring and playing with food
People who want to add more plant based food to their diet
People that can't eat dairy for different reasons
People who are looking for new recipes inspiration
You can enjoy my classes whether you are a beginner - as I go through every step of each recipe - or if you have been cooking for a while and are looking for some new inspiration in the kitchen.

Homepage:

https://www.udemy.com/course/vegan-cheese-milks-vegan-cooking-class/

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